Fresh Oyster Mushrooms are a culinary and nutritional powerhouse. Grown with care in small batches by Southern Belle Fungus, these mushrooms feature a mild, slightly sweet flavor and a velvety texture that makes them perfect for sautés, stir-fries, soups, or even as a meat alternative.
Our oyster mushrooms are cultivated on a custom substrate for peak flavor and nutrient density, then harvested at their freshest for maximum quality and shelf life. These mushrooms are not only delicious — they’re also packed with antioxidants, protein, B-vitamins, and support immune health.
